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The Surf Club Restaurant

9011 Collins Avenue, Surfside, FL 33154

(305) 768-9440

Continental cuisine interpreted for today’s contemporary guests

Photo of our Oysters in the Half Shell

Continental cuisine grounded in European cooking is presented in a carefully choreographed fashion using the freshest ingredients. The extensive wine list includes a diverse selection of old-world and new-world wines. And with a nod to the cocktail-culture of the property’s past, The Surf Club Restaurant features signature libations inspired by the original Surf Club. With classic bar snacks to whet your appetite, The Surf Club Restaurant offers both a thoroughly nostalgic, yet modern dining experience.

  • Dinner

  • Wine & Cocktails

  • Dinner

  • Wine & Cocktails

Snacks

Marinated Olives 10

French onion dip and kettle chips24

Fire and Ice 10

Deviled eggs, Each 5

Appetizers

*CLASSIC CAESAR SALAD 28

Prepared Tableside

SUPER CHILLED ICEBERG SALAD25

Applewood Smoked Bacon, Marinated Tomatoes and Maytag Blue Cheese

Hass avocado AND GARDEN Vegetable Louie 26

Waldorf Salad 26



Oysters Rockefeller33

JuMBO Lump Crab Cake 34

Spicy Mayonnaise

Ajo Blano Gazpacho26

Manchego Crisp & Grapes

*Hand Cut Steak Tartare38

Hobbs’ Applewood Smoked Candied Bacon22

*Seared hudson valley foie gras48

Marcona Almonds, Brioche

Caviar

*Regiis Ova Caviar
Traditional Garnishes

ossetra Caviar
30g | 185
50g | 245

From the sea

*Oysters in the Half Shell35

Half Dozen

Gulf prawn cocktail34

CRUDO du jourMP

*petit plateau68

Oysters in the Half Shell, Crudo du Jour, Gulf Prawn Cocktail

MP

Pasta

Bucatini Pomodoro33

FettucCinE Alfredo
55

Black Winter Truffles

Rigatoni Bolognese

55

Basis Ricotta

All day braised beEF and Forest Mushroom lasagne 46

Plates

Eggplant Parmesan38

Grilled ora king salmon56

Sauce Romesco

Loup de mer Provençale56

Tomato Emulsion

Maine Lobster Thermidor92

DOVER SOLe MeunièrE 138

Wild caught off the coast of Brittany. Serves two.

Roasted Crystal valley farm Chicken 88

Thyme Jus, Serves two

NATURE FED Veal Chop 82

Grilled Elysian Fields Farm Lamb Chops90

New york strip Steak245

From Snake River Farms, it’s the best of both worlds. A hybrid of Japanese Wagyu and Black Angus. Serves one or two.

True Ribeye Steak 120

110

Prime Beef Short Rib Wellington 160

Sauce Périgourdine, Serves two

Sauces

Béarnaise | Red Wine Shallot | Horseradish Crème Fraîche | Steak Sauce
12 each

Sauce Périgourdine - 18

Sides

Buttermilk whipped potatoes 18

Steak fries with seasoned salt 18

Wilted spinach | Creamed Spinach 18

Green Beans Amandine 18

Cauliflower Polonaise 18

Madeira glazed mushrooms 18

18

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The Surf Club Restaurant

9011 Collins Avenue, Surfside, FL 33154

(305) 768-9440

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Managed by

Thomas Keller Restaurant Group

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